Merry Christmas ya’ll!
While we love sharing about health foods (and you can look for more in 2015), this is the time of year families love to celebrate with food. So in the spirit of the season, we’re reviewing a traditional American treat that has “quality” written all over it.
Enjoy!
——
Mention her name to anyone left of the Sierra Nevada and you’ll liable to cause a stampede.
Her chocolates are gobble-worthy, her bridge mix is all the rage, and even the lollypops qualify for corporate gifting.
(Most of the east coast doesn’t know what they’re missing!)
If you “SEE” the unmistakable black and white retro signage you’ll know you’ve found it. . .
Arguably the greatest candy in the USA. . .
See’s Candy is an American heritage to truly be proud of.
Once you try See’s you’ll never be lost for gift ideas ever again.
The American Tradition: Where It All Began
See’s Candy makes chocolates unlike any other brand, and is THE epitome of quality, refinement, and taste. This kind of legacy doesn’t come out of nowhere.
See’s owes it’s successful founding to the old time recipes of none other than Mary See.
Born in 1854 in Canada, Mary was known for her great candy and great values. When her son landed in L.A. in 1921, it was her recipes and old-timey values that made the company a terrific success here.
As I learned from their great newsletter (which, by the way, sometimes has coupons!), while other candy manufacturers cut corners during the Great Depression to keep profits up, See’s candy never wavered from its values. The founders would rather sacrifice profits or even close up shop than sell inferior product to the people that bought their candy. Either they would make it “right,” or nothing at all.
Although that meant less figurative dough, and sacrificing the bottom line, the strong legacy of integrity has proven to be one of See’s most valuable assets.
credit
Amidst a rapidly changing world, See’s Candy hasn’t changed much. They’re committed to their founder’s vision and recipes.
Even the iconic sparkling clean white and black kitchen-look we see today (and online!) resembles Mary’s home kitchen.